Consider how the wildflowers grow....Luke 12:27 NIV
Living small in our 880 square foot cottage and micro farming on approximately an acre of land.

Monday, September 15, 2014

Considering Goat's Milk

This was morning milking from two Alpine goats!
I couldn't be more thrilled with all this goodness!

With so much milk, some is bound to not get used before it goes off.  And when it does go off, it makes the fluffiest, flakiest, tastiest baking powder biscuits ever!

I also had 2 gallons sitting in the fridge that I made into mozzarella cheese, a bowl full of ricotta cheese and enough whey for dinner and breakfast the next morning for the pig.  

1 comment:

  1. Looks amazing! I can't wait until our goats can produce some milk!